All the credit of this post goes to Ria . This baked chicken is too good & very simple to make too.
Chicken-1200 grams ( I didn’t use wings & skin)
Soy sauce- 3 tbsp
Salt – 1/4 tsp
Italian seasoning – a pinch
Pepper powder – 2 tsp
Ginger – 11/2″ piece ( grind to a paste)
Garlic – 5 big cloves ( grind to a paste)
Olive oil as needed
Cut the chicken into 10 pieces; make gashes on the flesh. Marinate the chicken with all the remaining ingredients except oil for 8 -10 hours.
Bake the chicken in a preheated oven at180C for 1 hour turning twice in between & basting to ensure even cooking.
Serve hot with french fries & Brown Rice.