Category Archives: Lakshmi Nair recipes

Fruit & Nut chocolate squares

Combine 350 grams of semi-sweet chocolate chips & 100 grams of butter & melt by using a double boiler. Remove form heat. Add 1 tin of sweetened condensed milk & mix. Add 1/2 cup of chopped figs, 1/4 c of … Continue reading

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Steamed white chocolate cake

Ingredients:- Plain flour – 3/4 cup Baking powder – 1/2 tsp Salt – a pinch White chocolate – 125 grams Whole milk – 1/4 cup Butter – 150 grams + 50 grams, divided Eggs – 4, large Powdered sugar – … Continue reading

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Bread Tarts with Sweet Corn filling

Ingredients :- Bread – 10 slices Butter – 2 tbsp Plain flour – 2 tbsp Milk -3/4 cup Sweet corn – 1 cup Pepper powder – 1 tsp Salt as needed Method:- Preheat the oven to 160C. Flatten the bread … Continue reading

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Mutton chops

A word of warning:- This is a tomato based mutton gravy. You will like this dish only if you love tomato. Ingredients:- Mutton – 500 grams, cut into bite size pieces & washed with water & vinegar Ginger paste – 1 … Continue reading

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Mutton Pulao

Ingredients:- For the rice:- Basmathi Rice – 2 cups Ghee – 2 tbsp Star aniseed- 1 number Cloves – 6 numbers Green cardamom -4 numbers Cinnamon – two 1″ sticks Onion – 1 medium, thinly sliced Cilantro – 2 tbsp, … Continue reading

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Sweet corn & chicken patties

Mix together 3/4 cup of sweet corn(cooked), 100 grams of chicken mince, 3/4 tsp of pepper powder, 1 tbsp each of corn starch & plain flour, 1.5 tsp of soy sauce, 1/4 tsp of sugar, 1/2 tsp of salt, 2 tbsp … Continue reading

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Butterscotch Bread Pudding

This is a very delicious pudding that leaves you craving for more & more… You will need 10 slices of bread. Seperate the yolks & whites of 3 large eggs. Heat 1/2 cup of sugar in a pan on medium … Continue reading

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Wheat flour Vellayappam

Mix together 3 cups of chapathi flour, 1 tbsp of sugar & 1/2 heaping tsp of active dry yeast. Add 3 cups of lukewarm water, mix well to make a thick batter & keep aside in a warm place for fermentation. My … Continue reading

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Chocolate & Egg Pudding – My 400th post !

Seperate 3 large eggs, beat the egg yolks & keep aside. Mix together 1/4 cup of milk chocolate chips & 1 cup of whole/low fat milk. Cook on low heat till the chocolate completely melts, never allow the mixture to boil. … Continue reading

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Butterscotch Souffle – Tastes Heavenly !

Soak 3/4 tbsp of gelatin in 1/4 cup of cold water for 15 minutes. Heat 4 tbsps of granulated sugar in a saucepan till it turns golden brown in color, add 1/4 cup of water & simmer till the sugar melts … Continue reading

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