Category Archives: vegetarian gravy for dinner

Kadhai Paneer

Ingredients:- Paneer – 200 grams; cut into small cubes Oil – 2 tbsps. Butter – 25 grams Onion – 2 cups; thinly sliced Tomato – 1 cup; chopped Amchoor powder – 1 tsp. Garlic – 5 big cloves; made into … Continue reading

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Mushroom Green Peas masala

Ingredients:- Mushroom – 200 grams; thickly sliced Oil – 2 tbsps. + 2 tbsps. Garlic – 7 big cloves; minced Ginger – 1″ piece; finely chopped Onion – 1 cup; finely chopped Turmeric powder – 1/2 tsp. Kashmiri chilly powder … Continue reading

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Paneer pepper masala

Ingredients:- Paneer – 200 grams; cubed and shallow fried Oil – 3 tbsps. Bay leaf – 1 number Garlic – 4 big cloves; minced Ginger paste – 1 tsp. Onion – 3 numbers medium; finely chopped Turmeric powder – 1/2 … Continue reading

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Paneer Tomato Subji

Ingredients:- Paneer – 200 grams; cubed and shallow fried Oil – 3 tbsps. Cumin seeds – 1/2 tsp. Garlic – 4 big cloves; minced Onion – 2 numbers medium; thinly sliced Turmeric powder – 1/3 tsp. Cumin powder – 1/3 … Continue reading

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Cabbage and Capsicum Masala

Ingredients:- Oil –  2 tbsps. Onion – 2 medium; thinly sliced Ginger – 1 tbsp.; minced Garlic – 2 big cloves; chopped Greenchilly – 2 numbers; finely chopped Turmeric powder – 1/4 tsp. Coriander powder –1 heaping tsp. Kashmiri chilly … Continue reading

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Tangy Aloo Baingan ki Sabji

Ingredients:- Potato – 2 numbers medium or 1 big; cut into bite size cubes and fried in 2 tbsps. of sunflower oil with 1/2 tsp. of salt till lightly browned Eggplant – 500 grams; cut into bite size cubes and … Continue reading

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Capsicum Mushroom Masala

Ingredients:- Oil – 4 tbsps. Cumin seeds – 3/4 tsp. Onion – 2 cups; finely chopped Garlic – 4 numbers; chopped Ginger paste – 1 tsp. Turmeric powder – 1/2 tsp. Coriander powder – 2 heaping tsps. Kashmiri chilly powder … Continue reading

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Vegetable Mappas

Ingredients:- Coconut oil – 2 tbsps. Shallots – 1/2 cup; thickly sliced Curry leaves – a few Garlic – 4 big cloves Ginger – 1 tsp. Kashmiri chilli powder – 1 level tsp. Coriander powder – 3 bit heaping tsps. … Continue reading

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Tomato Toor Dal curry

Ingredients:- Toor dal / Pigeon peas- 2 level tbsps. Garlic – 2 big cloves; chopped Turmeric powder – 1/4 tsp. Water – 3/4 cup Salt to taste Coconut oil – 1 tsp. + 2 tbsps.; divided Tomato – 1.5 cups; … Continue reading

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Parippu Vada Kurma

Ingredients:- For the gravy:- Curry leaf – 1 sprig Onion – 2 medium onions; thinly sliced Garlic – 3 big cloves; finely chopped Ginger – 1 tsp.; finely chopped Greenchilly -1 number; slit Coriander powder – 2 heaping tbsps. Turmeric powder – 1/2 … Continue reading

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